A food and lifestyle blog sharing gluten and dairy free recipes along with the ups and downs of my life in NYC.
My intro into the world of health and wellness wasn’t the most elegant. I started with the wrong intentions and continued down this path for far too long.
I’m finally, three years later, growing into someone I can be proud of. I eat the right foods for my body (most of the time),
I enjoy going out and spending time with my friends, I simultaneously love chill nights in with tea and dessert, and I’ve created a platform where I can be unapologetically me.
Chen’s Plate was started on a gluten free foundation for easy digestion! All recipes are made gluten free. 🙂
You’ll find that every recipe is made without dairy and over half are completely plant based for you vegans!
All recipes are approachable in the quantity of ingredients as well as the step by step process of baking.
I would love to hear all about your brand and potentially work together. I can create a variety of content to share on my page or for you to share on yours. Click below to find out more about what I have to offer!
If you have any questions related to partnerships, recipes, or life in general, feel free to email me. I love to keep things real and live life authentically and I’m so happy to chat.
Join the list and get instant access to my free ebook with 5 gluten and dairy free recipes, including my super spectacular Maple Pecan Soft Cookies.