Sweet Potato Loaf

Recipes, Sweets

October 9, 2019

Hey there I'm Chen.

Welcome to Chen's Plate, a food and lifestyle blog sharing gluten and dairy free recipes along with the ups and downs of my life in NYC. Hope you find what you're looking for. So excited to have you here :)

about Me

Categories

morning delights

savory eats

snacks

sweet tooth

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Gluten Free

Dairy Free

Refined Sugar Free

Frosting Linked Here

Ingredients

  • 1 cup mashed sweet potato

  • 3 eggs

  • 1/3 cup almond butter

  • 1/4 cup maple syrup

  • 1/2 cup coconut flour

  • 2 tbsp chia seeds

  • 1/4 cup dairy free yogurt

  • 1/4 cup coconut sugar

  • 2 tsp cinnamon

  • 1 tsp baking powder

Instructions

  1. Prep sweet potato. Peel and chop one sweet potato and bring to a boil to soften

  2. Mash the sweet potato well and add in the other wet ingredients and stir

  3. Add in the dry and mix well

  4. Pour the batter into a lined baking dish and bake at 350 for about an hour and ten minutes

  5. Remove from the oven, cool, and cut! You can add your own frosting or check out one of mine. Linked at the top!


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Hey there I'm Chen.

Welcome to Chen's Plate, a food and lifestyle blog sharing gluten and dairy free recipes along with the ups and downs of my life in NYC. Hope you find what you're looking for. So excited to have you here :)

about Me

Categories

morning delights

savory eats

snacks

sweet tooth

shop now

Follow me on Instagram