S’mores Banana Bread

Recipes, Sweets

February 9, 2020

Hey there I'm Chen.

Welcome to Chen's Plate, a food and lifestyle blog sharing gluten and dairy free recipes along with the ups and downs of my life in NYC. Hope you find what you're looking for. So excited to have you here :)

about Me

Categories

morning delights

savory eats

snacks

sweet tooth

shop now

Ingredients:

  • 2 large ripe bananas

  • 1/2 cup dairy free Forager yogurt

  • 1/2 cup smooth nut butter (I used almond)

  • 1/3 cup applesauce

  • 1/2 cup almond flour

  • 1/4 cup coconut flour

  • 1 tsp baking soda

  • 1 crushed up chocolate bar

  • 1/4 cup marshmallows

Instructions:

  1. Mash the bananas and combine them with the wet ingredients. Mix well to create a smooth mixture

  2. Add in the dry to finish off the batter. Whisk and break apart any clumps

  3. Add in the chocolate chunks and marshmallows and mix evenly to distribute the add ins equally

  4. Pour the batter into a lined loaf dish and top with a sprinkle of chocolate chunks and a few marshmallows

  5. Bake at 350 for about 1 hour

  6. Cool, cut, and enjoy!


Leave a Reply

Your email address will not be published. Required fields are marked *

Comment on this post

Hey there I'm Chen.

Welcome to Chen's Plate, a food and lifestyle blog sharing gluten and dairy free recipes along with the ups and downs of my life in NYC. Hope you find what you're looking for. So excited to have you here :)

about Me

Categories

morning delights

savory eats

snacks

sweet tooth

shop now

Follow me on Instagram